The Deliciousness of Peanut Butter

Which one, Crunchy or Smooth?


  • Total voters
    32
Crunch + Anti schweinsteiger here
Never driving you to a game again. Agree on the crunch though.
giphy.gif
 
Leave it in the fridge and it'll get crunchy as hell (but you'll have wasted your nutella)

done this before. its doesnt get crunchy it just gets hard. its not as bad as youd think i used to do this as a little kid. Then i would just scrape at it with a spoon and it eat it right out of the jar. Still its a total waste as it tastes much better in its original form
 
If smooth peanut butter was so smug and the only peanut butter type, then why does it need the suffix "smooth" in front of it? Are peanuts really an addition to something that is just a different form of itself? I understand where you're trying to go with the chocolate chunks in peanut butter, but chocolate is different than a peanut. Crunchy is just a different form of peanut butter in my opinion, thus why there is the difference between "SMOOTH" and "CRUNCHY." If Crunchy was a form of peanut butter with something in it, would it not be called something like "Peanut Butter along with Peanuts" or "Peanut Butter with Crunch" to distinguish it is a mix, and not a single form of peanut butter?

Don't bring pancakes into this, unless peanut butter is a favorite topping of them. That's acceptable.

Unfinished elements are fine to add to food/drinks. Some people love pulp in their orange juice/lemonade. Some people love to have fruit in their sangria. A smoothie will never be 100% smooth, bits of the fruit and seed will be mixed in, and that's fine.

does pulp in my orange juice cease to make it orange juice? i think NOT!
 
If smooth peanut butter was so smug and the only peanut butter type, then why does it need the suffix "smooth" in front of it?
When people are consistently confused and mistaken, you often have to explain seemingly universal undeniable facts, and address them as if they are children. It doesn't make them right, or alter reality.
 
Sangria is vaguely acceptable if it's over 90 degrees. It should never be confused with wine though.

Otherwise I would just grab the bottle and pour it out on the person that committed such sacrilege, it's a more productive use of the wine.
Sangria is wine though. It just has fruit in it.
 
Not directly a smooth VS crunchy point but my mom likes chocolate and peanut butter independently but not mixed together, that's weird right?
 
Back
Top